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ChemInform Abstract: Control of Enantioselectivity in the Bakers′ Yeast Reduction of β-Keto Ester Derivatives in the Presence of a Sulfur Compound.

✍ Scribed by R. HAYAKAWA; K. NOZAWA; M. SHIMIZU; T. FUJISAWA

Publisher
John Wiley and Sons
Year
2010
Weight
34 KB
Volume
29
Category
Article
ISSN
0931-7597

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✍ R. HAYAKAWA; M. SHIMIZU; T. FUJISAWA 📂 Article 📅 2010 🏛 John Wiley and Sons ⚖ 35 KB 👁 2 views

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