𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Chemical, physical and baking properties of dietary fiber prepared from rice straw

✍ Scribed by Arpathsra Sangnark; Athapol Noomhorm


Book ID
116487769
Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
208 KB
Volume
37
Category
Article
ISSN
0963-9969

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES