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Chemical Composition of Aboriginal Peanut (Arachis hypogaea L.) Seeds from Peru

โœ Scribed by Grosso, Nelson R.; Guzman, Carlos A.

Book ID
120412927
Publisher
American Chemical Society
Year
1995
Tongue
English
Weight
434 KB
Volume
43
Category
Article
ISSN
0021-8561

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๐Ÿ“œ SIMILAR VOLUMES

Proximate, Fatty Acid and Sterol Composi
Proximate, Fatty Acid and Sterol Compositions of Aboriginal Peanut (Arachis hypogaea L) Seeds from Bolivia
โœ Grosso, Nelson R; Zygadlo, Julio A; Lamarque, Alicia L; Maestri, Damiรกn M; Guzmรก ๐Ÿ“‚ Article ๐Ÿ“… 1997 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 196 KB ๐Ÿ‘ 1 views

Oil, protein, ash, carbohydrate, iodine value, fatty acid and sterol compositions were studied in 46 aboriginal Arachis hypogaea cultivars originating from Bolivia. The oil and protein contents varied between 440 and 547 g kg~1 and 242 and 547 g kg~1, respectively. Results showed a lower protein con