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Characterizations of fish gelatin films added with gellan and κ-carrageenan

✍ Scribed by Yudi Pranoto; Chong Min Lee; Hyun Jin Park

Book ID: 116725906
Publisher: Elsevier Science
Year: 2007
Tongue: English
Weight: 185 KB
Volume: 40
Category: Article
ISSN: 1096-1127
DOI: 10.1016/j.lwt.2006.04.005

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