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Characterization of the Volatility of Flavor Compounds in Alcoholic Beverages through Headspace Solid-Phase Microextraction (HS-SPME) and Mathematical Modeling

✍ Scribed by Shuh-Wen Khio; Mun-Wai Cheong; Weibiao Zhou; Philip Curran; Bin Yu

No coin nor oath required. For personal study only.

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