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Characterization of some volatile constituents of bell peppers

✍ Scribed by Buttery, R. G.; Seifert, R. M.; Guadagni, D. G.; Ling, L. C.


Book ID
126414478
Publisher
American Chemical Society
Year
1969
Tongue
English
Weight
633 KB
Volume
17
Category
Article
ISSN
0021-8561

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