Characteristics of sugars and acids in the fruits of East Asian quince
✍ Scribed by Lesińska, E.
- Publisher
- John Wiley and Sons
- Year
- 1987
- Tongue
- English
- Weight
- 143 KB
- Volume
- 31
- Category
- Article
- ISSN
- 0027-769X
No coin nor oath required. For personal study only.
📜 SIMILAR VOLUMES
## Abstract **BACKGROUND:** Sugars, acids and vitamin C are essential components influencing the sensory and nutritional properties of currants (__Ribes__ sp.). In this study the effects of growth latitude and weather conditions on these components in red, white and green currant cultivars were sys
In this study, an East Asian summer monsoon intensity index is defined and the summer monthly indices of the East Asian monsoon are calculated for the period 1873-1 989. Studies of the climate change of the index indicate that around 19 18 the East Asian monsoon experienced an abrupt change, from we