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Characteristics of a multicomponent first-order model for thermal inactivation of microorganisms and enzymes

โœ Scribed by Hiroshi Fujikawa; Takeshi Itoh

Book ID
113275102
Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
542 KB
Volume
31
Category
Article
ISSN
0168-1605

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โœ Sunil Nath ๐Ÿ“‚ Article ๐Ÿ“… 2000 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 407 KB ๐Ÿ‘ 2 views

A rapid method is developed to analyze the kinetics of thermal inactivation of enzymes that exhibit a nonlinear biphasic log(activity)-time relationship. Thermal destruction experiments on alcohol dehydrogenase from baker's yeast demonstrate t h e applicability of t h e method. The method is based o