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CHANGES IN THE LOW MOLECULAR WEIGHT NITROGENOUS COMPOUNDS OF EXCISED BOVINE MUSCLE

✍ Scribed by H. J. PETROPAKIS; A. F. ANGLEMIER; M. W. MONTGOMERY

Book ID: 108800206
Publisher: Institute of Food Technologists
Year: 1973
Tongue: English
Weight: 501 KB
Volume: 38
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1973.tb02775.x

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