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Changes in Physicochemical Properties of Dry Beans (Phaseolus vulgaris L.) during Long-Term Storage

✍ Scribed by Martín-Cabrejas, María A.; Esteban, Rosa M.; Perez, Pedro; Maina, Gladys; Waldron, Keith W.


Book ID
119958942
Publisher
American Chemical Society
Year
1997
Tongue
English
Weight
87 KB
Volume
45
Category
Article
ISSN
0021-8561

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