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Changes in fatty acids metabolism during differentiation of Atlantic salmon preadipocytes; Effects of n-3 and n-9 fatty acids

✍ Scribed by Marijana Todorčević; Anne Vegusdal; Tor Gjøen; Hilde Sundvold; Bente E. Torstensen; Marte A. Kjær; Bente Ruyter

No coin nor oath required. For personal study only.

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