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Changes in carbohydrate composition and trehalase activity during conidiation of Aspergillus niger in continuous and batch culture

✍ Scribed by A.M.L. Ng; J.E. Smith; A.F. McIntosh


Book ID
117069149
Publisher
Elsevier
Year
1974
Weight
581 KB
Volume
63
Category
Article
ISSN
0007-1536

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