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Change in the Specific Heat Capacity of Parenchymal Tissues of Apples due to Dehydration

✍ Scribed by Mikhailik, V. A.; Dmitrenko, N. V.; Snezhkin, Yu. F.


Book ID
121551630
Publisher
Springer US
Year
2014
Tongue
English
Weight
687 KB
Volume
87
Category
Article
ISSN
1573-871X

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