๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Cassava, Manihot esculenta Crantz and wild relatives: Their relationships and evolution

โœ Scribed by Nagib Nassar


Book ID
110308584
Publisher
Springer
Year
2001
Tongue
English
Weight
141 KB
Volume
48
Category
Article
ISSN
1573-5109

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


Lipids of cassava tubers (Manihot escule
โœ B. J. F. Hudson; A. O. Ogunsua ๐Ÿ“‚ Article ๐Ÿ“… 1974 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 372 KB

## Abstract The flour from cassava tubers contains about 2.5% of lipids, of which only half is extractable with conventional solvent systems. Extractable lipids are mainly polar in character, the principal group of components being galactosyl diglycerides. A new galactolipid, tetragalactosyl diglyc