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Caseicin 80: purification and characterization of a new bacteriocin fromLactobacillus casei

✍ Scribed by M. Rammelsberg; E. Müller; F. Radler


Book ID
104681225
Publisher
Springer
Year
1990
Tongue
English
Weight
353 KB
Volume
154
Category
Article
ISSN
0302-8933

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