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Carotenoids, alpha-tocopherols, and retinol in plasma and breast cancer risk in northern Sweden

✍ Scribed by Kerstin Hultén; AnneLinda Van Kappel; Anna Winkvist; Rudolf Kaaks; Göran Hallmans; Per Lenner; Elio Riboli

Book ID
110299263
Publisher
Springer Netherlands
Year
2001
Tongue
English
Weight
102 KB
Volume
12
Category
Article
ISSN
0957-5243

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✍ Virginie Maillard; Kiyonori Kuriki; Benoît Lefebvre; Marie-Christine Boutron-Rua 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 French ⚖ 158 KB

## Abstract Evidence of a protective effect of fruit and vegetable intake on breast cancer risk is inconsistent. Epidemiologic cohort studies based on blood carotenoid intakes as biomarkers of consumption of fruits and vegetable in individuals are still scare and findings are discrepant. The study