Carotene, Tocopherol, and Ascorbate Contents in Subspecies of Brassica oleracea

✍ Scribed by Kurilich, Anne C.; Tsau, Grace J.; Brown, Allan; Howard, Lenora; Klein, Barbara P.; Jeffery, Elizabeth H.; Kushad, Mosbah; Wallig, Mathew A.; Juvik, John A.

• Book ID: 115497568
• Publisher: American Chemical Society
• Year: 1999
• Tongue: English
• Weight: 57 KB
• Volume: 47
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf9810158