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Carboxypeptidase inhibitor from ripened tomatoes; Purification and properties

✍ Scribed by G.Michael Hass; Clarence A. Ryan

Publisher: Elsevier Science
Year: 1980
Tongue: English
Weight: 475 KB
Volume: 19
Category: Article
ISSN: 0031-9422
DOI: 10.1016/0031-9422(80)80168-3

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