Byproducts in the preparation of penta-O-acetyl-d-hexononitriles from d-galactose and d-glucose
✍ Scribed by Richard H. Furneaux
- Book ID
- 107725326
- Publisher
- Elsevier Science
- Year
- 1983
- Tongue
- English
- Weight
- 1019 KB
- Volume
- 113
- Category
- Article
- ISSN
- 0008-6215
No coin nor oath required. For personal study only.
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Although methylene acetals of sugars can be synthesized by reaction with formaldehyde in an acidic medium [1] or with dihalomethanes in an alkaline medium [2], they are far less popular than the isopropylidene, benzylidene, or ethylidene acetal derivatives [3]. This may be due to the higher resistan