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Browning of white wines: correlation with antioxidant characteristics, total polyphenolic composition and flavanol content

✍ Scribed by Maria-Ioanna Salacha; Samatina Kallithraka; Irini Tzourou

Book ID: 108826704
Publisher: John Wiley and Sons
Year: 2008
Tongue: English
Weight: 116 KB
Volume: 43
Category: Article
ISSN: 0950-5423
DOI: 10.1111/j.1365-2621.2007.01567.x

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