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Bitterness in food and beverages: Edited by Russel L. Rouseff, Elsevier Science Publishers, Amsterdam, 1990. xviii + 356 pp. ISBN 0-444-88175-1. Price: US$133.25

✍ Scribed by Haroldo C.B. Paula; John F. Kennedy

Publisher: Elsevier Science
Year: 1991
Tongue: English
Weight: 77 KB
Volume: 15
Category: Article
ISSN: 0144-8617
DOI: 10.1016/0144-8617(91)90052-e

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