✦ LIBER ✦

Biological pretreatment of coffee pulp

✍ Scribed by C. Rolz; R. de León; M.C. de Arriola

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Pressing of coffee pulp

✍ Carlos Rolz; Juan Francisco Menchú; Marǐa del Carmen de Arriola; Fabiola de Mich 📂 Article 📅 1980 🏛 Elsevier Science ⚖ 342 KB 👁 1 views

Analysis of proanthocyanidins in coffee

✍ Nélida González De Colmenares; Jose R Ramírez-Martínez; Jose O Aldana; Michael N 📂 Article 📅 1994 🏛 John Wiley and Sons 🌐 English ⚖ 549 KB

Biotechnological potential of coffee pul

✍ Ashok Pandey; Carlos R. Soccol; Poonam Nigam; Debora Brand; Radjiskumar Mohan; S 📂 Article 📅 2000 🏛 Elsevier Science 🌐 English ⚖ 786 KB

Acid hydrolysis and carbohydrates charac

✍ G. Urbaneja; J. Ferrer; G. Paez; L. Arenas; G. Colina 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 276 KB

Inoculum source for anaerobic fermentati

✍ R. Boopathy 📂 Article 📅 1987 🏛 Springer 🌐 English ⚖ 430 KB

Biological treatments of pulps

✍ L. Jurasek; M.G. Paice 📂 Article 📅 1988 🏛 Elsevier Science ⚖ 288 KB