Bioavailability of β-carotene isomers from raw and cooked carrots using an in vitro digestion model coupled with a human intestinal Caco-2 cell model

✍ Scribed by S. Aisling Aherne; Trevor Daly; Marvin A. Jiwan; Laurie O’Sullivan; Nora M. O’Brien

• Book ID: 116488794
• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 381 KB
• Volume: 43
• Category: Article
• ISSN: 0963-9969
• DOI: 10.1016/j.foodres.2010.04.026