Bioaccessibility, antioxidant activity and colour of carotenoids in ultrafrozen orange juices: Influence of thawing conditions

✍ Scribed by Stinco, Carla M.; Fernández-Vázquez, Rocío; Heredia, Francisco J.; Meléndez-Martínez, Antonio J.; Vicario, Isabel M.

• Book ID: 121223432
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 564 KB
• Volume: 53
• Category: Article
• ISSN: 1096-1127
• DOI: 10.1016/j.lwt.2013.04.003