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Benefit ofMonascus-fermented products for hypertension prevention: a review

โœ Scribed by Lee, Bao-Hong; Pan, Tzu-Ming


Book ID
113025536
Publisher
Springer
Year
2012
Tongue
English
Weight
721 KB
Volume
94
Category
Article
ISSN
1432-0614

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## Abstract The original article to which this Erratum refers was published in __Journal of Chemical Technology and Biotechnology__ **80**:603โ€“629.