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Behavior of Escherichia coli O157:H7 and Listeria monocytogenes in Tryptic soy broth subjected to various low temperature treatments

✍ Scribed by Cheng-Chun Chou; Shu-Jen Cheng; Yu-Chi Wang; King-Thom Chung


Book ID
117672731
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
141 KB
Volume
32
Category
Article
ISSN
0963-9969

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