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Attachment of Escherichia coli O157:H7 grown in tryptic soy broth and nutrient broth to apple and lettuce surfaces as related to cell hydrophobicity, surface charge, and capsule production

✍ Scribed by A.N. Hassan; J.F. Frank


Book ID
114158877
Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
263 KB
Volume
96
Category
Article
ISSN
0168-1605

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