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Bacteriological changes during iced storage of the tropical fresh water carp Labeo rohita

โœ Scribed by Ayub Ali; Indrani Karunasagar; Iddya Karunasagar; J. Dardignac

Book ID
119113523
Publisher
Elsevier Science
Year
1992
Tongue
English
Weight
380 KB
Volume
13
Category
Article
ISSN
0165-7836

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Structure and function of the olfactory
Structure and function of the olfactory apparatus in the fresh-water carp, Labeo rohita ham. buch.
โœ P. P. Ojha; A. S. Kapoor ๐Ÿ“‚ Article ๐Ÿ“… 1973 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 684 KB

## Abstract The oval olfactory rosette of the carp __Labeo rohita__ belongs to Burne's ('09) rosette column __one__ or to Bateson's (1889) rosette type __three__. The total olfactory area of the fish is greater than its total retinal area; however, it has been classified with Teichmann's ('54) grou