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Avoparcin and vancomycin: useful antibiotics for the isolation of brewery lactic acid bacteria

✍ Scribed by Simpson, W. J. ;Hammond, J. R. M. ;Miller, R. B.


Book ID
114735671
Publisher
Wiley (Blackwell Publishing)
Year
1988
Tongue
English
Weight
773 KB
Volume
64
Category
Article
ISSN
0021-8847

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