Assessment of probiotic properties in lactic acid bacteria isolated from wine

✍ Scribed by García-Ruiz, Almudena (author);González de Llano, Dolores (author);Esteban-Fernández, Adelaida (author);Requena, Teresa (author);Bartolomé, Begoña (author);Moreno-Arribas, M. Victoria (author)

• Book ID: 125416644
• Publisher: Academic Press
• Year: 2014
• Tongue: English
• Weight: 801 KB
• Volume: 44
• Category: Article
• ISSN: 0740-0020
• DOI: 10.1016/j.fm.2014.06.015