Aroma Changes in Fresh Bell Peppers (Capsicum annuum) after Hot-air Drying

✍ Scribed by PIETERNEL A. LUNING; DOGAN YUKSEL; RIA VAN DER VUURST DE VRIES; JACQUES P. ROOZEN

• Book ID: 108820573
• Publisher: Institute of Food Technologists
• Year: 1995
• Tongue: English
• Weight: 903 KB
• Volume: 60
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1995.tb04571.x