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Approaches to the risk assessment of genotoxic carcinogens in food: A critical appraisal

✍ Scribed by J. O’Brien; A.G. Renwick; A. Constable; E. Dybing; D.J.G. Müller; J. Schlatter; W. Slob; W. Tueting; J. van Benthem; G.M. Williams; A. Wolfreys


Book ID
116461696
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
355 KB
Volume
44
Category
Article
ISSN
0278-6915

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