✦ LIBER ✦

Applications of Infrared Spectroscopy to Biochemical, Food, and Agricultural Processes

✍ Scribed by Hashimoto, Atsushi; Kameoka, Takaharu

Book ID: 117995838
Publisher: Taylor and Francis Group
Year: 2008
Tongue: English
Weight: 770 KB
Volume: 43
Category: Article
ISSN: 0570-4928
DOI: 10.1080/05704920802108131

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