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Application of the PCR technique for a rapid, specific and sensitive detection of Salmonella spp. in foods

โœ Scribed by A. Agarwal; A. Makker; S.K. Goel

Book ID
115638487
Publisher
Elsevier Science
Year
2002
Tongue
English
Weight
241 KB
Volume
16
Category
Article
ISSN
0890-8508

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## Abstract A fast and specific method for the detection of collagenase by electrophoresis is described. The method avoids inclusion of the substrate in the resolving gel and can detect nanogram levels of the enzyme.