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Application of immunodiffusion in detecting the presence of barley in wheat flour

✍ Scribed by Antonia Liuzzi; P. U. Angeletti

Publisher: John Wiley and Sons
Year: 1969
Tongue: English
Weight: 496 KB
Volume: 20
Category: Article
ISSN: 0022-5142
DOI: 10.1002/jsfa.2740200404

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