Application of electrolyzed functional water on producing mung bean sprouts

✍ Scribed by Liu Rui; Hao Jianxiong; Liu Haijie; Li Lite

• Book ID: 116486355
• Publisher: Elsevier Science
• Year: 2011
• Tongue: English
• Weight: 353 KB
• Volume: 22
• Category: Article
• ISSN: 0956-7135
• DOI: 10.1016/j.foodcont.2011.02.005