Isolation of lactic whey proteins in the
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Serov, A. V. ;Antonov, Yu. A. ;Tolstoguzov, V. B.
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Article
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1985
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John Wiley and Sons
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English
โ 606 KB
Isolation of lactic whey proteins in the form of complexes with apple -pectin A. V. SEROV, Yu. A. A h i o w v and V. B. TOLSTOGUZOV The possibility of isolating lactic whey proteins (LWP) in the form of insoluble complexes (IC) with apple pectin was studied. The effect of pH, ionic strength (p, NaCI