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Antitumour and pro-apoptotic actions of highly unsaturated fatty acids in glioma

✍ Scribed by H.A. Leaver; H.S. Bell; M.T. Rizzo; J.W. Ironside; A. Gregor; S.B. Wharton; I.R. Whittle


Book ID
117841344
Publisher
Elsevier Science
Year
2002
Tongue
English
Weight
456 KB
Volume
66
Category
Article
ISSN
0952-3278

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✍ Kiyonori Kuriki; Kaoru Hirose; Kenji Wakai; Keitaro Matsuo; Hidemi Ito; Takeshi πŸ“‚ Article πŸ“… 2007 πŸ› John Wiley and Sons 🌐 French βš– 149 KB πŸ‘ 2 views

## Abstract Dietary intake of fish rich in n‐3 highly unsaturated fatty acids (HUFAs), such as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), has been proposed to decrease cancer risk. In contrast to results from laboratory studies, however, protective effects for breast cancer have pr