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Antioxidant status and stress proteins in the gills of the brown mussel Perna perna exposed to zinc

✍ Scribed by Jeferson L. Franco; Daniela B.B. Trivella; Rafael Trevisan; Daniel F. Dinslaken; Maria R.F. Marques; Afonso C.D. Bainy; Alcir L. Dafre


Book ID
113517340
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
289 KB
Volume
160
Category
Article
ISSN
0009-2797

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