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Antioxidant and antibacterial activities of natural extracts: application in beef meatballs

✍ Scribed by J. Fernández-López; N. Zhi; L. Aleson-Carbonell; J.A. Pérez-Alvarez; V. Kuri


Book ID
116736413
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
289 KB
Volume
69
Category
Article
ISSN
0309-1740

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