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Antioxidant activity of whey protein fractions isolated by gel exclusion chromatography and protease treatment

✍ Scribed by Tuğba Bayram; Murat Pekmez; Nazlı Arda; A. Süha Yalçın

Book ID: 116902861
Publisher: Elsevier Science
Year: 2008
Tongue: English
Weight: 600 KB
Volume: 75
Category: Article
ISSN: 0039-9140
DOI: 10.1016/j.talanta.2007.12.007

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