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Antimutagenic Effects of Milk Fermented by Lactobacillus helveticus L89 and a Protease-Deficient Derivative

✍ Scribed by Chantal Matar; Sudarshan S. Nadathur; Alan T. Bakalinsky; Jacques Goulet


Book ID
117978148
Publisher
American Dairy Science Association
Year
1997
Tongue
English
Weight
308 KB
Volume
80
Category
Article
ISSN
0022-0302

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