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Antimicrobial Properties of Milk: Dependence on Presence of Xanthine Oxidase and Nitrite

โœ Scribed by Hancock, J. T.; Salisbury, V.; Ovejero-Boglione, M. C.; Cherry, R.; Hoare, C.; Eisenthal, R.; Harrison, R.


Book ID
127012619
Publisher
American Society for Microbiology
Year
2002
Tongue
English
Weight
160 KB
Volume
46
Category
Article
ISSN
0066-4804

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