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Antimicrobial activity of turmeric extract and its potential use in food industry

✍ Scribed by Gul, Parveen; Bakht, Jehan

Book ID: 121371938
Publisher: Springer-Verlag
Year: 2013
Tongue: English
Weight: 222 KB
Volume: 52
Category: Article
ISSN: 0022-1155
DOI: 10.1007/s13197-013-1195-4

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