Antigenic response of whey proteins and genetic variants of β-lactoglobulin — the effect of proteolysis and processing

✍ Scribed by Cecilie Svenning; Jorund Brynhildsvold; Tone Molland; Thor Langsrud; Gerd Elisabeth Vegarud

• Book ID: 117652810
• Publisher: Elsevier Science
• Year: 2000
• Tongue: English
• Weight: 732 KB
• Volume: 10
• Category: Article
• ISSN: 0958-6946
• DOI: 10.1016/s0958-6946(00)00101-1