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Antibacterial activity of some essential oil components against five foodborne pathogens

✍ Scribed by Kim, Jeongmok; Marshall, Maurice R.; Wei, Cheng-i

Book ID: 111960037
Publisher: American Chemical Society
Year: 1995
Tongue: English
Weight: 717 KB
Volume: 43
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf00059a013

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