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Anti-listerial inhibitory lactic acid bacteria isolated from commercial cold smoked salmon

✍ Scribed by Elisabetta Tomé; Paula Teixeira; Paul A. Gibbs

No coin nor oath required. For personal study only.

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Characterization of anti-listerial lacti

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Partial Characterization of Nine Bacteri

✍ Tomé, Elisabetta; Todorov, Svetoslav D.; Gibbs, Paul A.; Teixeira, Paula C. 📂 Article 📅 2009 🏛 Taylor and Francis Group 🌐 English ⚖ 290 KB

Fluorescence-Based Comparative Evaluatio

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