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Angiotensin Converting Enzyme Inhibitory Activity in Commercial Fermented Products. Formation of Peptides under Simulated Gastrointestinal Digestion

✍ Scribed by Hernández-Ledesma, Blanca; Amigo, Lourdes; Ramos, Mercedes; Recio, Isidra

Book ID: 120546233
Publisher: American Chemical Society
Year: 2004
Tongue: English
Weight: 104 KB
Volume: 52
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf034997b

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