## Abstract Honey aroma is largely dependent on its volatile fraction, which in turn is influenced by nectar composition and by possible modifications after harvesting. Solid phase microextraction (SPME) allows a simple and rapid fractionation of volatile compounds in honey as a prior step to their
✦ LIBER ✦
Analysis of Volatiles from Spanish Honeys by Solid-Phase Microextraction and Gas Chromatography−Mass Spectrometry
✍ Scribed by Pérez, Rosa A.; Sánchez-Brunete, Consuelo; Calvo, Rosa M.; Tadeo, José L.
- Book ID
- 120425470
- Publisher
- American Chemical Society
- Year
- 2002
- Tongue
- English
- Weight
- 57 KB
- Volume
- 50
- Category
- Article
- ISSN
- 0021-8561
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