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Analysis of the inhibition of food spoilage yeasts by vanillin

✍ Scribed by Daniel J Fitzgerald; Malcolm Stratford; Arjan Narbad

Book ID: 114158811
Publisher: Elsevier Science
Year: 2003
Tongue: English
Weight: 374 KB
Volume: 86
Category: Article
ISSN: 0168-1605
DOI: 10.1016/s0168-1605(03)00059-x

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